Rocche Costamagna Barolo Docg Del Comune di La Morra
Grape varieties: Nebbiolo 100%.
Vinification: Maceration with the skins for about three weeks at 27 °C.
Aging: 18 meses em grandes barricas de carvalho de carvalho eslavo 25 hl – Botti.
Colour: Ruby red.
Flavour: Fresh, very flavourful, with delicate tannins on the palate. Elegant and harmonious, with great persistence and refinement.
Serve: 16 to 18⁰
Consumption: First mate or guard (10 to 15 years).
Harmonisation: Polpette di manzo e salsiccia al sugo, meat dishes, roast duck with orange sauce.
Producer: Rocche Costamagna
Enology: Alessandro Locatelli
Classification: Italian Wines – Piedmont
Awards and Notes:
- James Suckling – 95/100 (2021)
- Kerin O´Keefe – 95/100 (2021)
- Vinous – 91/100 (2021)
