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2019

Ratti Barolo Serradenari DOCG 2019

Ratti Barolo Serradenari DOCG comes from a vineyard in the highest part of La Morra, almost 500 metres above sea level, in a wonderful natural amphitheatre. A wine with notes of plum, violet and tobacco, as well as great expression and ageing capacity.

Find out more about Cantina Ratti and Piedmont.


Contains Sulfites | Be Responsible | Drink in Moderation The product year is subject to stock availability and may differ from the image. Deliveries: Portugal(24-72h) | EU | UK | Switzerland | USA | Canada | Macau | Hong Kong Tax included – European Union (learn more)

125,00  /750ml

In stock

Producer

Region

Type

Origin

Producer

Year

Grape varieties

Soils

,

Altitude

470–490 m

Climate

Viticulture

Vinification

Yeasts

Oenology

pH

3,45

Total Acidity

5,90 g/L

Total SO₂

Sugars

<1,1 g/L

Alcoholic content

14% Vol

Volume

Harmonisation

, , , ,

Ratti Barolo Serradenari DOCG

Grape varieties: Nebbiolo 100%.
Aging: Partly in 25 Hl Slavonian oak Botti and partly in French oak barrels for 24 months.
Colour: Garnet red.
Aroma: Notes of plum, violet and tobacco.
Flavour: Full flavour, with good levels of tannins and acidity.


Serve: 16 to 18⁰
Consumption: Immediate or storage (20 years).

Harmonisation: A great wine for important dishes, ideally spit-roasted or grilled red meats, game, gourmet white and red meat dishes, as well as mature cheeses.


Producer: Cantina Ratti

Enology: Pietro Ratti

Classification: Italian WinesPiedmont

Awards and Notes:

  • Robert Parker – 95/100 (2019)
  • Jancis Robinson– 17++/20 (2019)
  • James Suckling – 94/100 (2019)
  • Wine Enthusiast – 97/100 (2019)
  • Wine Spectator – 95/100 (2019)

Wines from Piedmont

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