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Herdade do Arrepiado Velho

Viticulture and oenology were given to two names of reference, David Booth and António Maçanita respectively, who combined their knowledge with dedication and the capacity to innovate, selecting the grape varieties of the 100 Point Vineyard.

Region – Alentejo
Climate – Mediterranean
Soil - Schist
Viticulture – Sustainable
Vinification - Controlled
Oenology – António Maçanita

Herdade do Arrepiado Velho

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Herdade do Arrepiado Velho

"Together they break down barriers and pre-made ideas, make wines out of the box but always with quality at the top of their ambitions.