Carlos Raposo Impecável Rose
Grape varieties: Touriga Nacional.
Vinification: Careful selection of grapes followed by destemming. The grapes were sent to the pneumatic press for delicate pressing, followed by fermentation in stainless steel vats and malolactic fermentation.
Aging: 6 months in stainless steel
Colour: Open rose.
Aroma: Very fresh and fruity aroma, with red fruits standing out.
Flavour: It has good structure, balanced acidity, as well as elegance and precision. The flavour is fruity and fresh, with a long persistence and a pleasant, slightly balsamic finish.
Serve: 10 to 12⁰
Consumption: Immediate or storage.
Harmonisation: Lightly spiced dishes, red meats, white meats and pasta. Vegetarian suggestions: dishes with tubers (turnips, sweet potatoes, beetroot) and pulses (chickpeas, beans, peas), dishes with cheese. Suitable for vegans and vegetarians.
Producer: Carlos Raposo
Enology: Carlos Raposo
Category: Portuguese Wines – Dão
Awards and Notes:
- James Suckling
