Barco Del Corneta La Sillería
Grape varieties: Viura.
Vinification: Hand-picked, selected and spontaneously fermented in 600-litre barrels.
Aging: 12 months on fine lees in barrels and 4 months in stainless steel.
Colour: Lemon yellow.
Aroma: On the nose, the wine is austere and deep, blending vibrant notes of mandarin and lime with hints of pollen and dried herbs. The minerality of flint is the common thread.
Flavour: On the palate, it impresses with its unctuous texture and volume, balanced by a citrusy and vertical acidity. The finish is dry, salty and persistently elegant, confirming its enormous ageing potential.
Serve: 10 to 12⁰
Consumption: Immediate or storage.
Harmonisation: Fish dishes, white meat, seafood, mushroom risotto and salads.
Producer: Barco Del Corneta
Enology: Beatriz Herranz
Category: Spanish Wines – Castilla Y Léon
Awards and Notes:
- Robert Parker – 94/100 (2021)
- Guia Peñin – 95/100 (2021)
