A Cerca dos Frades Branco Colheita Selecionada
Grape varieties: Blend of Verdelho 37%, Arinto dos Açores 28% and Terrantez do Pico 35%.
Vinification: Gentle pressing of whole bunches, decanting after 12 hours of sedimentation. Fermented in indigenous yeasts with temperature control.
Aging: 75% in horizontal stainless steel vats, 15% in vertical stainless steel vats and 10% in used French oak barrels.
Colour: Straw yellow.
Aroma: A complex flavour that combines the freshness of Arinto with the fragrance of Verdelho.
Flavour: The palate is fresh and saline, marked by the elegance of the Terrantez and the volcanic soils close to the sea.
Serve: 10 to 12⁰
Consumption: Immediate or storage.
Harmonisation: Ideal for grilled fish and salads, as well as fresh seafood.
Producer: Tito´s Adega
Enology: Paulo Machado
Category: Portuguese Wines – Azores
Awards and Notes:
- Revista de Vinhos –
