Mira do Ó Doravante Red
Grape varieties: Baga (50%) Touriga Nacional (50%).
Vinification: Hand-harvested, with a long, gentle maceration lasting one month in vats, using 20% whole bunches.
Aging: 10 months, in the same vat where it ferments.
Colour: Red with hints of violet.
Aroma: Notes of cherry, pepper, smoke and aromatic herbs.
Flavour: On the palate, it offers a fresh, herbal character, with very fine tannins and a long finish.
Serve: 16⁰
Consumption: Immediate or storage.
Harmonisation: Roast meats, Bairrada suckling pig.
Producer: Mira do Ó – V PURO
Enology: Nuno Mira do Ó
Category: Portuguese Wines – Bairrada
Awards and Notes:
- Great Choices





