Dönnhoff Roxheimer Hollenpfad Trocken
Grape varieties: Riesling.
Vinification: Careful manual harvesting, gentle pressing, followed by fermentation and ageing in large wooden barrels and stainless steel containers.
Aging: Large wooden barrels and stainless steel containers.
Colour: Lemon yellow.
Aroma: Complex and vibrant, with a range of particularly spicy floral and fruity aromas, almost peppery.
Flavour: Crystalline acidity and fine breed, and a smoothness full of character.
Serve: 10 to 12⁰
Consumption: Immediate or storage.
Harmonisation: Ideal with fish, veal, scallops and lobster.
Producer: Dönnhoff
Enology: Cornelius Dönnhoff
Classification: German wines – Nahe DOP
Awards and Notes:
- Robert Parker – 92+/100 (2023)
- James Suckling – 94/100 (2023)
- Jancis Robinson – 17/100 (2023)
- Falstaff – 94/100 (2023)
- Vinous – 94/100 (2023)
