Textura Pura White 2019 Magnum
Grape varieties: Encruzado (70%), Old Vines (15%), Bical and Cerceal-Branco (15%).
Aging: Fermented in French oak barrels (70%) and cement (30%), aged for 11 months in "sur lie" without batonnage, then placed in stainless steel tanks for 6 months.
Colour: Bright greenish.
Aroma: Delicate citrus flavours, mainly lemon and lime, as well as cedar, pepper and oak.
Flavour: Crisp acidity and minerality, it shows great potential despite the concentration of old vines that are still young, dense and creamy. Surprisingly long and pleasant.
Serve: 16⁰
Consumption: Immediate or storage.
Harmonisation: Octopus rice, spicy curry dishes and grilled seafood.
Producer: Textura Wines – Dão
Enology: Mariana Salvador
Category: Portuguese Wines – Dão
Awards and Notes:
- Robert Parker – 92+/100 (2021)
- Jancis Robinson – 17/20 (2020)
- Wine Enthusiast – 94/100
- Great Choices – 18/20 (2020)
- Revista de Vinhos – 94/100 (2021)
