Quinta da Prelada stands in Cima Corgo, where the Magalhães family preserves the Douro heritage with its century-old vineyards on schist slopes, where the focus is on elegance and authenticity.
Production favours traditional methods, including treading in traditional granite presses, producing Port wines and DOC Douro wines, where freshness and structure reflect the character of the terroir.
Acclaimed by national critics in Revista de Vinhos magazine, the estate stands out for its deep reds and mineral whites. Each bottle is a tribute to the history and rigour of winemaking, with the emphasis on deep reds, mineral whites and ports full of expression.
Quinta da Prelada
Quinta da Prelada
Region – Douro Climate – Continental Moderate Soil – Schist Viticulture – Integrated Protection Vinification – Traditional Oenology – Carlos Magalhães