Terroir Al Límit Terra de Cuques White 2017
Grape varieties: 90% Pedro Ximénez and 10% Mosscatel de Alexandria.
Vinification: Hand-picked, fermented for 5 to 7 days in whole bunches with wild yeasts in cement and stainless steel tanks.
Aging: 14 months cement deposits.
Colour: Lemon yellow.
Aroma: Very intense aromas of honeycomb, crushed stone and orange blossom.
Flavour: Dry, creamy and elegant, with medium to full body and a charming texture for neutral fruit, although it does not lack substance.
Serve: 16⁰
Consumption: Immediate or storage.
Harmonisation: White meat and oily fish.
Producer: Terroir Al Límit Soc. Lda.
Enology: Dominik Huber
Category: Spanish Wines – Priorat
Awards and Notes:
- Robert Parker – 93/100 (2017)
- James Suckling – 93/100 (2017)
